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“I am starting to think that maybe memories are like this dessert. I eat it, and it becomes a part of me, whether I remember it later or not.”
Erica Bauermeister, The School of Essential Ingredients“Dessert was an over baked chocolate chip cookies the size of a hockey puck and just about as tasty.”
Carl Hiaasen, Hoot“What I would like to say to you in conclusion is this: romance is the dessert. If you are hungry, you need to be working on the main meal - yourself. That means learning how to fulfill yourself first, and once you have achieved that, then you will be ready for dessert!" - Raeleen”
Belinda Jones“As one who appreciated the tragic side of eating, it seemed to him that anything other than fruit for dessert implied a reprehensible frivolity, and cakes in particular ended up annihilating the flavour of quiet sadness that must be allowed to linger at the end of a great culinary performance.”
Manuel Vázquez Montalbán, La Soledad Del Manager“I was thinking of murder, mutilation and dessert like Ignacia Sandoval’s instructions for delectable empanadas made of minced mother-in-law’s tongue (said to induce peace and harmony in your household), or the gonads of your cheating husband (a savory dish to add spice to your lovemaking).”
Sandra Ramos O'Briant, The Sandoval Sisters' Secret of Old Blood“In the past few years, we've been doing amazing stuff with desserts. Pastry chefs have been using herbs and spices in their desserts. So vanilla cake doesn't have to be just vanilla, it can have a little thyme. Or you could have a custard with a little lavender in it, which is just amazing.”
Ron Ben-Israel“Only those who will love longer than they expected to can truly love pecan pie, which doesn't explain its status as death rows most requested last dessert, or why chopped pecans, corn syrup, directions from the Karo bottle's cherry-red side are what mercy taste like to some. But there you have it.”
Kate Lebo, A Commonplace Book of Pie