“I think the movie business is in trouble. It's all movies that you've seen before. Everything's a remake they want things that are familiar rather than things that surprise you. ”

“My hunch is that pop culture began to stagnate the moment Americans started to love the past more than they did the future.”

“Issues such as transparency often boil down to which side of - pick a number - 40 you're on. Under 40, and transparency is generally considered a good thing for society. Over 40, and one generally chooses privacy over transparency. On every side of this issue, hypocrisy abounds.”

“I think the movie business is in trouble. It's all movies that you've seen before. Everything's a remake they want things that are familiar rather than things that surprise you. ”

“Satire works best when it hews close to the line between the outlandish and the possible - and as that line continues to grow thinner, the satirist's task becomes ever more difficult.”

“Arrogance, ignorance, and incompetence. Not a pretty cocktail of personality traits in the best of situations. No sirree. Not a pretty cocktail in an office-mate and not a pretty cocktail in a head of state. In fact, in a leader, it's a lethal cocktail.”

“We admire elephants in part because they demonstrate what we consider the finest human traits: empathy, self-awareness, and social intelligence. But the way we treat them puts on display the very worst of human behavior.”

“I have always thought you could take the measure of a man by his sports manners - that is to say, the way in which he conducts himself on the playing field, or even over a game of chess or cards.”

“War is a form of really bad manners, in a strange way. Invading a country I think is just the worst possible manners. 'You're not invited!' Gate crashing on a large scale!”

“To discuss a Martin Amis book, you must first discuss the orchestrated release of a Martin Amis book. In London, which rightly prides itself on the vibrancy of its literary cottage industry, Amis is the Steve Jobs of book promoters, and his product rollouts are as carefully managed as anything Apple dreams up.”

“Lobster-both-ways is popular tonight. The preparation is easy enough. Take a two-pound lobster. Kill it with a sharp chef’s knife straight between the eyes. Remove the claw and knuckle meat. Steam for five minutes, chop into salad with aioli, celery, and lots of shallots and chives. Chill. Reserve the tail until ordered. Paint with herb-infused oil, season with kosher salt and fresh ground pepper, grill for two or three minutes until it’s just cooked through. Serve with spicy organic greens.”