“In the rather informal survey I have taken over the years on intensity of interest in food by profession, lawyers rank only a few trades below concert pianists....”

“As far as I'm concerned, 'whom' is a word that was invented to make everyone sound like a butler.”

“I never eat in a restaurant that's over a hundred feet off the ground and won't stand still.”

“Canadians are very well behaved, they don't throw their food.”

“When it comes to Chinese food I have always operated under the policy that the less known about the preparation the better. A wise diner who is invited to visit the kitchen replies by saying, as politely as possible, that he has a pressing engagement elsewhere.”

“I never did very well in math - I could never seem to persuade the teacher that I hadn't meant my answers literally.”

“There's always a source for humor.”

“With humor, it's so subjective that trying to think of what the ideal reader would think would drive you crazy.”

“If law school is so hard to get through how come there are so many lawyers?”

“If law school is so hard to get through how come there are so many lawyers?”

“If law school is so hard to get through how come there are so many lawyers?”